{"id":11189,"date":"2012-06-19T10:00:12","date_gmt":"2012-06-19T10:00:12","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=11189"},"modified":"2022-12-05T23:55:32","modified_gmt":"2022-12-05T22:55:32","slug":"veckomeny-v-25","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=11189","title":{"rendered":"Veckomeny v 25"},"content":{"rendered":"<h3><\/h3>\n<h3><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11211\" rel=\"attachment wp-att-11211\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11211\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/06\/pioner-15-Katinkas-Kitchen1-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/06\/pioner-15-Katinkas-Kitchen1-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/06\/pioner-15-Katinkas-Kitchen1-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/06\/pioner-15-Katinkas-Kitchen1-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Ny vecka, sommarlov och kanske till och med semester &#8211; trots h\u00f6stv\u00e4dret&#8230; \u00c4ta beh\u00f6ver man i alla fall, och att g\u00f6ra det enkelt och l\u00e4tt f\u00f6r sig \u00e4r fortfarande mitt stalltips.&nbsp;S\u00e5 till veckans menyf\u00f6rslag.<\/h3>\n<h3>M\u00e5ndag f\u00e5r med tanke p\u00e5 v\u00e4dret bjuda en v\u00e4rmande soppa, p\u00e5 sommarfr\u00e4sch blomk\u00e5l denna g\u00e5ng. Jag smaks\u00e4tter den g\u00e4rna med en skv\u00e4tt vitt vin f\u00f6r det lilla extra piffet. Receptet finner du h\u00e4r bredvid eller p\u00e5 denna l\u00e4nk:&nbsp;<a href=\"http:\/\/katinkaskitchen.com\/?p=11231\">http:\/\/katinkaskitchen.com\/?p=11231<\/a><\/h3>\n<h3>Tisdagen bjuder pasta med fr\u00e4scha smaker i form av dekonstruerad pasta all&#8217;arrabiata p\u00e5 bacon, tomat, oliver, vitl\u00f6k och lite chili. Receptet finner du h\u00e4r:&nbsp;<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11240\" rel=\"attachment wp-att-11240\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11240\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/06\/blomkalssoppa-2-Katinkas-Kitchen1-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/06\/blomkalssoppa-2-Katinkas-Kitchen1-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/06\/blomkalssoppa-2-Katinkas-Kitchen1-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/06\/blomkalssoppa-2-Katinkas-Kitchen1-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><a href=\"http:\/\/katinkaskitchen.com\/?p=5631\">http:\/\/katinkaskitchen.com\/?p=5631<\/a><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11218\" rel=\"attachment wp-att-11218\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11218\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/06\/pasta-allarrabiata-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/06\/pasta-allarrabiata-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/06\/pasta-allarrabiata-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/06\/pasta-allarrabiata-Katinkas-Kitchen.jpg 320w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Och p\u00e5 onsdagen blir det underbar fisk l\u00e4ttlagad i ugn med medelhavska smaker av tomat, oliver, vitl\u00f6k och olivolja. Du kan g\u00f6ra den p\u00e5 f\u00e4rsk fisk efter tillg\u00e5ng och smak eller p\u00e5 fryst fisk. L\u00e4nk till receptet:&nbsp;<a href=\"http:\/\/katinkaskitchen.com\/?p=9464\">http:\/\/katinkaskitchen.com\/?p=9464<\/a><\/h3>\n<h3>P\u00e5 torsdag f\u00f6resl\u00e5r jag lammf\u00e4rsbiffar med vitl\u00f6ksbr\u00f6d och h\u00e4rlig salsa p\u00e5 coctailtomater. Ljuvliga v\u00e5rprim\u00f6rer blir bra tillbeh\u00f6r, eventuellt tillsammans med f\u00e4rskpotatis. Den som vill ha mer s\u00e5s g\u00f6r med f\u00f6rdel Katinkas Kitchen-klassikern yoghurts\u00e5s p\u00e5 ugnsbakade citroner. L\u00e4nk till s\u00e5sen:&nbsp;<a href=\"http:\/\/katinkaskitchen.com\/?p=3325\">http:\/\/katinkaskitchen.com\/?p=3325<\/a>&nbsp; Receptet till lammf\u00e4rsbiffarna kommer h\u00e4r bredvid i eget inl\u00e4gg.<\/h3>\n<h3>Fredag s\u00e5, och inte vilken fredag som helst &#8211; utan midsommar! Som vanligt i enkelhetens tecken f\u00f6r att kunna njuta ordentligt av s\u00e5v\u00e4l god mat som s\u00e4llskap. Mina tips och tankar kring detta kommer i eget midsommarinl\u00e4gg h\u00e4r p\u00e5 Katinkas Kitchen. D\u00e4r kan du plocka bland godsakerna och f\u00e5 till din h\u00e4rliga midsommarmat med enkla medel.<\/h3>\n<h3>En riktigt h\u00e4rlig vecka \u00f6nskar jag dig med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen.<\/h3>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ny vecka, sommarlov och kanske till och med semester &#8211; trots h\u00f6stv\u00e4dret&#8230; \u00c4ta beh\u00f6ver man i alla fall, och att g\u00f6ra det enkelt och l\u00e4tt f\u00f6r sig \u00e4r fortfarande mitt stalltips.&nbsp;S\u00e5 till veckans menyf\u00f6rslag. M\u00e5ndag f\u00e5r med tanke p\u00e5 v\u00e4dret bjuda en v\u00e4rmande soppa, p\u00e5 sommarfr\u00e4sch blomk\u00e5l denna g\u00e5ng. Jag [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4027],"tags":[],"class_list":["post-11189","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-veckomenyer"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11189","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11189"}],"version-history":[{"count":28,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11189\/revisions"}],"predecessor-version":[{"id":35675,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11189\/revisions\/35675"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/11211"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11189"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11189"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11189"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}