{"id":11936,"date":"2018-04-21T02:50:57","date_gmt":"2018-04-21T02:50:57","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=11936"},"modified":"2022-12-17T15:02:45","modified_gmt":"2022-12-17T14:02:45","slug":"frukt-pa-grillen-supergod-efterratt","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=11936","title":{"rendered":"Frukt p\u00e5 grillen &#8211; supergod efterr\u00e4tt"},"content":{"rendered":"<h3><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11940\" rel=\"attachment wp-att-11940\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11940\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/soluppgang-4-Cathrines-bild-Katinkas-Kitchen-300x224.jpg\" alt=\"\" width=\"300\" height=\"224\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/07\/soluppgang-4-Cathrines-bild-Katinkas-Kitchen-300x224.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/07\/soluppgang-4-Cathrines-bild-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/07\/soluppgang-4-Cathrines-bild-Katinkas-Kitchen.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>P\u00e5 fotot h\u00e4r bredvid \u00e4r det soluppg\u00e5ng \u00f6ver Medelhavet, s\u00e5 dags ligger jag nog och dr\u00f6mmer om vad vi ska \u00e4ta under den kommande dagen, inklusive efterr\u00e4tt. I Spanien k\u00e4nns det h\u00e4rligt att dra nytta av alla f\u00e4rska frukter. Vi \u00e4ter dem antingen som de \u00e4r &#8211; persikor, nektariner, paraguayos (en slags platta, aromatiska saftiga persikor), underbara k\u00f6rsb\u00e4r, mango, papaya, fikon&#8230; mmmm.<\/h3>\n<h3>Eller s\u00e5 grillar jag frukt i foliepaket p\u00e5 grillen. Nektariner, persikor eller plommon l\u00e4mpar sig mycket v\u00e4l f\u00f6r denna h\u00e4rliga kolasmakande kompott som det blir i foliepaketet.<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11941\" rel=\"attachment wp-att-11941\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11941\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/gronsaksmarknaden-persikor-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/07\/gronsaksmarknaden-persikor-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/07\/gronsaksmarknaden-persikor-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/07\/gronsaksmarknaden-persikor-Katinkas-Kitchen-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Alla som f\u00e5tt den h\u00e4r efterr\u00e4tten av mig, var \u00e4n Katinkas Kitchen har utlokaliserat sig, kommer tillbaka och pratar med mig om hur god den var &#8211; och enkel. Det \u00e4r ju just s\u00e5 det ska vara &#8211; god enkel mat i vardagen &#8211; och till fest:)<\/h3>\n<h3>Du finner recepten i egna inl\u00e4gg h\u00e4r bredvid, eller p\u00e5 l\u00e4nkarna nedanf\u00f6r. H\u00e4r i detta inl\u00e4gg har jag lagt in h\u00e4rliga bilder fr\u00e5n frukt- och gr\u00f6nsaksmarknaden.<\/h3>\n<h3>Bon app\u00e9tit med smakliga efterr\u00e4tter \u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/h3>\n<p>Katinka Hammarski\u00f6ld<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11944\" rel=\"attachment wp-att-11944\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11944\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/korsbar-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/07\/korsbar-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/07\/korsbar-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/07\/korsbar-Katinkas-Kitchen-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11945\" rel=\"attachment wp-att-11945\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11945\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/fikon-2-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/07\/fikon-2-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/07\/fikon-2-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/07\/fikon-2-Katinkas-Kitchen-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>P\u00e5 fotot h\u00e4r bredvid \u00e4r det soluppg\u00e5ng \u00f6ver Medelhavet, s\u00e5 dags ligger jag nog och dr\u00f6mmer om vad vi ska \u00e4ta under den kommande dagen, inklusive efterr\u00e4tt. I Spanien k\u00e4nns det h\u00e4rligt att dra nytta av alla f\u00e4rska frukter. Vi \u00e4ter dem antingen som de \u00e4r &#8211; persikor, nektariner, paraguayos [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":11941,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[71,124,11789,4040],"tags":[],"class_list":["post-11936","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-efterratter","category-grillat","category-korsbar","category-nektariner"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11936"}],"version-history":[{"count":9,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11936\/revisions"}],"predecessor-version":[{"id":36257,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/11936\/revisions\/36257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/11941"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}