{"id":1710,"date":"2020-04-20T03:00:00","date_gmt":"2020-04-20T03:00:00","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=1710"},"modified":"2023-08-24T11:24:15","modified_gmt":"2023-08-24T09:24:15","slug":"potatis-och-loksoppa-med-chevre","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=1710","title":{"rendered":"Potatis- och l\u00f6ksoppa med ch\u00e8vre"},"content":{"rendered":"<h3>En mycket l\u00e4ttlagad soppa, som soppor s\u00e5 ofta \u00e4r. Dessutom lite festligare samt v\u00e4ldigt god och m\u00e4ttande.<\/h3>\n<h3><a href=\"http:\/\/files.katinkaskitchen.com\/2013\/03\/1514969_10152058330350857_319103078_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-19188\" src=\"http:\/\/files.katinkaskitchen.com\/2013\/03\/1514969_10152058330350857_319103078_n-300x224.jpg\" alt=\"1514969_10152058330350857_319103078_n\" width=\"300\" height=\"224\" srcset=\"https:\/\/files.katinkaskitchen.com\/2013\/03\/1514969_10152058330350857_319103078_n-300x224.jpg 300w, https:\/\/files.katinkaskitchen.com\/2013\/03\/1514969_10152058330350857_319103078_n-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2013\/03\/1514969_10152058330350857_319103078_n.jpg 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<p>Ch\u00e8vren g\u00f6r att den f\u00e5r som en l\u00e4tt redning samtidigt som smaken blir h\u00e4rlig med sydfranska noter. Den k\u00e4nns lite sommarfr\u00e4sch, s\u00e5 den h\u00e4r g\u00f6r jag \u00e4ven p\u00e5 sommarhalv\u00e5ret till skillnad fr\u00e5n en del mustigare soppor som mer h\u00f6r vinterhalv\u00e5ret till, tycker jag. Den \u00e4r inte s\u00e5 fotog\u00e9nique dock:)<\/p>\n<p>Den strikte vegetarianen kanske vill ers\u00e4tta ch\u00e8vren med smaksatt tofu.<\/p>\n<p><em><strong>Du beh\u00f6ver f\u00f6r 4 personer:&nbsp;<\/strong><\/em><\/p>\n<p>Potatis, 6-8 st. skurna i tunna skivor<\/p>\n<p>Gul l\u00f6k eller purjol\u00f6k, 2 st. skuren i tunna skivor<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=10919\" rel=\"attachment wp-att-10919\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-10919\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/06\/chevre-2-marknaden-Paris-Katinkas-Kitchen.jpg\" alt=\"\" width=\"221\" height=\"166\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/06\/chevre-2-marknaden-Paris-Katinkas-Kitchen.jpg 221w, https:\/\/files.katinkaskitchen.com\/2012\/06\/chevre-2-marknaden-Paris-Katinkas-Kitchen-150x112.jpg 150w\" sizes=\"auto, (max-width: 221px) 100vw, 221px\" \/><\/a><\/p>\n<p>Olivolja, ca 3 msk<\/p>\n<p>God gr\u00f6nsaksbuljong, ca 8 dl<\/p>\n<p>Peppar<\/p>\n<p>Ev. f\u00e4rsk eller torkad timjan<\/p>\n<p>Ca 200 gram ch\u00e8vre<\/p>\n<p><em><strong>G\u00f6r s\u00e5 h\u00e4r:&nbsp;<\/strong><\/em><\/p>\n<p>Fr\u00e4s l\u00f6ken i olivoljan p\u00e5 l\u00e5g v\u00e4rme s\u00e5 den blir glansig och mild i smaken. L\u00e4gg i potatisen och r\u00f6r runt lite innan du h\u00e4ller p\u00e5 buljongen och g\u00e4rna timjan. L\u00e5t koka utan att stormkoka tills potatisen \u00e4r mjuk. Sp\u00e4d eventuellt med mer vatten. Klicka i ch\u00e8vren och l\u00e5t precis sm\u00e4lta \u2013 servera direkt och ta n\u00e5gra tag med pepparkvarnen.<\/p>\n<p>Bon app\u00e9tit \u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En mycket l\u00e4ttlagad soppa, som soppor s\u00e5 ofta \u00e4r. Dessutom lite festligare samt v\u00e4ldigt god och m\u00e4ttande. Ch\u00e8vren g\u00f6r att den f\u00e5r som en l\u00e4tt redning samtidigt som smaken blir h\u00e4rlig med sydfranska noter. Den k\u00e4nns lite sommarfr\u00e4sch, s\u00e5 den h\u00e4r g\u00f6r jag \u00e4ven p\u00e5 sommarhalv\u00e5ret till skillnad fr\u00e5n en [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":19188,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97,106,11782,11824,63,4014,4034,11747],"tags":[],"class_list":["post-1710","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chevre","category-lattlagat","category-nyttig-mat","category-purjolok","category-soppor","category-timjan","category-vardagsmiddag","category-vegetariskt"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1710","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1710"}],"version-history":[{"count":22,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1710\/revisions"}],"predecessor-version":[{"id":30630,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1710\/revisions\/30630"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/19188"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1710"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1710"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1710"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}