{"id":18902,"date":"2018-01-13T03:00:00","date_gmt":"2018-01-13T03:00:00","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=18902"},"modified":"2022-12-17T16:06:30","modified_gmt":"2022-12-17T15:06:30","slug":"kop-en-julskinka","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=18902","title":{"rendered":"K\u00f6p en julskinka!"},"content":{"rendered":"<h3><a href=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/21395101.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-18968\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/21395101-300x225.jpg\" alt=\"2139510\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/01\/21395101-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2014\/01\/21395101-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2014\/01\/21395101.jpg 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Va? Nu? Det kan ju l\u00e5ta som en underlig uppmaning s\u00e5 h\u00e4r i januari att k\u00f6pa en julskinka, men faktum \u00e4r att de g\u00f6r sig n\u00e4stan \u00e4nnu b\u00e4ttre nu. De \u00e4r superbilliga efter sin s\u00e4song, och kan anv\u00e4ndas till s\u00e5 mycket. Alla \u00e4r tr\u00f6tta p\u00e5 julmat nu, men n\u00e4r skinkan n\u00e4stan inte kostar n\u00e5got och sv\u00e5ngremmarna dras \u00e5t efter festligheter och \u00f6verfl\u00f6d \u00e4r det h\u00e4r ett utm\u00e4rkt s\u00e4tt att se till att pengar sparas samtidigt som m\u00e5nga kan \u00e4ta gott och varierat p\u00e5 januariskinkan.<\/h3>\n<h3>Du kan till exempel g\u00f6ra:<\/h3>\n<h3>Hirams dr\u00f6mskinka, och sedan dr\u00f6mpasta p\u00e5 resterna av dr\u00f6mskinkan,&nbsp;en h\u00e4rlig ost- och skinkpaj (quiche Lorraine), <a href=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/993507_10152030308965857_328587042_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-18725\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/993507_10152030308965857_328587042_n-300x225.jpg\" alt=\"993507_10152030308965857_328587042_n\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/01\/993507_10152030308965857_328587042_n-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2014\/01\/993507_10152030308965857_328587042_n-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2014\/01\/993507_10152030308965857_328587042_n.jpg 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>massa andra goda&nbsp;pastar\u00e4tter, grytor, curry, omelett eller bara servera den i skivor med olika tillbeh\u00f6r som:&nbsp;rostade rotfrukter&nbsp;gr\u00f6nsaksr\u00f6ror, gr\u00f6nsaksgrytor eller bara som p\u00e5l\u00e4gg med eller utan senap p\u00e5 mjukt eller h\u00e5rt br\u00f6d till frukost, lunch, middag och mellanm\u00e5l. Det blir en hel del goda r\u00e4tter till oerh\u00f6rt l\u00e5g kostnad.<\/h3>\n<p>Den f\u00e4rdiggr\u00e4ddade skinkan kan du skiva eller t\u00e4rna upp (eller b\u00e5dadera) och frysa in f\u00f6r att plocka fram till olika snabblagade <a href=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/21395131.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-18969\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/01\/21395131-225x300.jpg\" alt=\"2139513\" width=\"225\" height=\"300\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/01\/21395131-225x300.jpg 225w, https:\/\/files.katinkaskitchen.com\/2014\/01\/21395131-112x150.jpg 112w, https:\/\/files.katinkaskitchen.com\/2014\/01\/21395131.jpg 375w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a>middagar. Men den h\u00e5ller hel i n\u00e5gon vecka i plast i kylen.<\/p>\n<p>V\u00e5r januariskinka blev f\u00f6rst en Quiche Lorraine, fransk skinkpaj med ost. D\u00e4refter ska den f\u00e5 pryda v\u00e5rt bord i form av sonens favorit Dr\u00f6mskinka. Recept finner du h\u00e4r p\u00e5 Katinkas Kitchen genom att s\u00f6ka i s\u00f6krutan <a href=\"http:\/\/files.katinkaskitchen.com\/2012\/12\/dromskinka.-Katinkas-Kitchen-6.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-15550\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/12\/dromskinka.-Katinkas-Kitchen-6-300x225.jpg\" alt=\"dromskinka. Katinkas Kitchen (6)\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/12\/dromskinka.-Katinkas-Kitchen-6-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/12\/dromskinka.-Katinkas-Kitchen-6-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/12\/dromskinka.-Katinkas-Kitchen-6.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>uppe till h\u00f6ger.<\/p>\n<p>Lycka till med dina skinkrecept \u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Va? Nu? Det kan ju l\u00e5ta som en underlig uppmaning s\u00e5 h\u00e4r i januari att k\u00f6pa en julskinka, men faktum \u00e4r att de g\u00f6r sig n\u00e4stan \u00e4nnu b\u00e4ttre nu. De \u00e4r superbilliga efter sin s\u00e4song, och kan anv\u00e4ndas till s\u00e5 mycket. Alla \u00e4r tr\u00f6tta p\u00e5 julmat nu, men n\u00e4r skinkan [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":18968,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4035,122,11750],"tags":[],"class_list":["post-18902","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-flaskkott","category-blogginlagg-om-ravaror","category-rester"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/18902","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18902"}],"version-history":[{"count":10,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/18902\/revisions"}],"predecessor-version":[{"id":36290,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/18902\/revisions\/36290"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/18968"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}