{"id":20167,"date":"2020-11-13T02:55:00","date_gmt":"2020-11-13T02:55:00","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=20167"},"modified":"2022-12-05T21:34:23","modified_gmt":"2022-12-05T20:34:23","slug":"fredagslyxplock","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=20167","title":{"rendered":"Fredagslyxplock"},"content":{"rendered":"<h3><a href=\"http:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5149.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-20168\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5149-300x225.jpg\" alt=\"IMG_5149\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5149-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5149-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5149-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Om man vill g\u00f6ra det enkelt f\u00f6r sig och samtidigt lyxigt kan man plocka fram b\u00e5de l\u00f6jrom p\u00e5 sm\u00e5 crostinis och diverse hors d&#8217;ouevres fr\u00e5n Picard.<\/h3>\n<h3>F\u00f6r v\u00e4ldigt snabbt och enkelt men f\u00f6rf\u00f6riskt gott rekommenderar jag just Picards frysta sm\u00e5 mumsbitar. De tinar snabbt och \u00e4r en fr\u00f6jd f\u00f6r b\u00e5de \u00f6ga och gom. Picard etablerade sig i Sverige f\u00f6r cirka sex \u00e5r sedan och har flera runtom i landet.<\/h3>\n<h3>Den som inte har varit d\u00e4r rekommenderas att g\u00e5 dit och botanisera. Det finns underbara r\u00e5varor som gr\u00f6nsaker, fisk och skaldjur. Det finns \u00e4ven f\u00e4rdiglagade r\u00e4tter i <a href=\"http:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5150.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-20169\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5150-300x225.jpg\" alt=\"IMG_5150\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5150-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5150-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2014\/05\/IMG_5150-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>portionsf\u00f6rpackningar som \u00e4r b\u00e5de praktiska och goda. Och s\u00e5 finns det underbara sm\u00e5 f\u00f6rr\u00e4tter och drinktilltugg och \u00e4ven f\u00f6rf\u00f6riska efterr\u00e4tter.<\/h3>\n<h3>En riktigt trevlig fredag \u00f6nskar jag alla, denna fredagen den 13:e!<\/h3>\n<h3>Med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/h3>\n<p>Katinka Hammarski\u00f6ld katinka.hammarskiold@hotmail.com www.katinkaskitchen.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Om man vill g\u00f6ra det enkelt f\u00f6r sig och samtidigt lyxigt kan man plocka fram b\u00e5de l\u00f6jrom p\u00e5 sm\u00e5 crostinis och diverse hors d&#8217;ouevres fr\u00e5n Picard. F\u00f6r v\u00e4ldigt snabbt och enkelt men f\u00f6rf\u00f6riskt gott rekommenderar jag just Picards frysta sm\u00e5 mumsbitar. De tinar snabbt och \u00e4r en fr\u00f6jd f\u00f6r b\u00e5de [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":20168,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11799,11773,94,4029,11777],"tags":[],"class_list":["post-20167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drinktilltugg","category-festmiddagar-forratter","category-forratter","category-fredagsmys-plock","category-lojrom"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20167"}],"version-history":[{"count":6,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20167\/revisions"}],"predecessor-version":[{"id":35501,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20167\/revisions\/35501"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/20168"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20167"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20167"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}