{"id":20380,"date":"2014-06-15T02:55:42","date_gmt":"2014-06-15T02:55:42","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=20380"},"modified":"2022-12-13T12:22:49","modified_gmt":"2022-12-13T11:22:49","slug":"citrussas-till-anksallad","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=20380","title":{"rendered":"Citruss\u00e5s till anksallad"},"content":{"rendered":"<h3><a href=\"http:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1329.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-20423\" alt=\"IMG_1329\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1329-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1329-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1329-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1329.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Den h\u00e4r s\u00e5sen passar \u00e4ven att servera till kyckling, lax eller andra sallader ocks\u00e5. Den f\u00e5r sin goda smak av att citronerna bakas i ugn.<\/h3>\n<h4>Du beh\u00f6ver till ca 4 personer:<\/h4>\n<p>2 dl cr\u00e8me fra\u00eeche<\/p>\n<p>2 citroner<\/p>\n<p>1 lime<a href=\"http:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1330.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-20424\" alt=\"IMG_1330\" src=\"http:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1330-225x300.jpg\" width=\"225\" height=\"300\" srcset=\"https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1330-225x300.jpg 225w, https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1330-112x150.jpg 112w, https:\/\/files.katinkaskitchen.com\/2014\/06\/IMG_1330.jpg 480w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/p>\n<p>en bit f\u00e4rsk ingef\u00e4ra, finriven<\/p>\n<p>f\u00e4rsk basilika eller gr\u00e4sl\u00f6k eller annan f\u00e4rsk \u00f6rtkrydda efter tycke, smak och tillg\u00e5ng<\/p>\n<p>olivolja eller \u00e4nnu hellre mandarin- eller citronolja (finns t.ex. hos Oliviers &amp; Co)<\/p>\n<p>salt och peppar &#8211; helst blandade pepparsorter med ros\u00e9peppar<\/p>\n<p>en nypa socker, g\u00e4rna r\u00e5socker<\/p>\n<h4>G\u00f6r s\u00e5 h\u00e4r:<a href=\"http:\/\/files.katinkaskitchen.com\/2012\/04\/citronlime-Katinkas-Kitchen.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-9182\" alt=\"citronlime Katinkas Kitchen\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/04\/citronlime-Katinkas-Kitchen-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/04\/citronlime-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/04\/citronlime-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/04\/citronlime-Katinkas-Kitchen-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h4>\n<p><span style=\"line-height: 1.5em\">Dela citronerna i halvor och baka dem i ugnen p\u00e5 175 grader i ca 30 minuter. L\u00e5t dem <a href=\"http:\/\/files.katinkaskitchen.com\/2012\/02\/citroner-m-blad-Katinkas-Kitchen.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-12580\" alt=\"citroner m blad Katinkas Kitchen\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/02\/citroner-m-blad-Katinkas-Kitchen-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/02\/citroner-m-blad-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/02\/citroner-m-blad-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/02\/citroner-m-blad-Katinkas-Kitchen.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>svalna, pressa ur saften som blivit s\u00f6t och aromatisk av ugnsbakningen. Blanda citronsaften med cr\u00e8me fra\u00eeche, rivet limeskal, olivolja med smak av mandarin eller citron, \u00f6rtkrydda och lite riven ingef\u00e4ra. Peppra och salta. Smula i ros\u00e9peppar. Smaka av s\u00e5 att smakerna balanserar fint. Tills\u00e4tt ev. en gnutt socker f\u00f6r att f\u00e5 fin balans och smak. L\u00e5t s\u00e5sen st\u00e5 s\u00e5 smakerna mognar. Servera.&nbsp;<\/span><\/p>\n<p>Bon app\u00e9tit \u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<a href=\"http:\/\/files.katinkaskitchen.com\/2012\/03\/roasted-lemon-yoghurt-sauce-2-Katinkas-Kitchen-070.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-8606\" alt=\"roasted lemon yoghurt sauce 2 Katinkas Kitchen 070\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/03\/roasted-lemon-yoghurt-sauce-2-Katinkas-Kitchen-070-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/03\/roasted-lemon-yoghurt-sauce-2-Katinkas-Kitchen-070-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/03\/roasted-lemon-yoghurt-sauce-2-Katinkas-Kitchen-070-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/03\/roasted-lemon-yoghurt-sauce-2-Katinkas-Kitchen-070-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Den h\u00e4r s\u00e5sen passar \u00e4ven att servera till kyckling, lax eller andra sallader ocks\u00e5. Den f\u00e5r sin goda smak av att citronerna bakas i ugn. Du beh\u00f6ver till ca 4 personer: 2 dl cr\u00e8me fra\u00eeche 2 citroner 1 lime en bit f\u00e4rsk ingef\u00e4ra, finriven f\u00e4rsk basilika eller gr\u00e4sl\u00f6k eller annan [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":20423,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64,11737,127],"tags":[],"class_list":["post-20380","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-citron","category-sallader","category-saser-roror"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20380"}],"version-history":[{"count":3,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20380\/revisions"}],"predecessor-version":[{"id":36048,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/20380\/revisions\/36048"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/20423"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}