{"id":2082,"date":"2016-04-26T03:00:42","date_gmt":"2016-04-26T03:00:42","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=2082"},"modified":"2023-08-24T20:55:43","modified_gmt":"2023-08-24T18:55:43","slug":"tonfisksas-med-pasta","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=2082","title":{"rendered":"Tonfisks\u00e5s med pasta"},"content":{"rendered":"<h3><\/h3>\n<h3><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-large wp-image-26043\" src=\"http:\/\/files.katinkaskitchen.com\/2016\/04\/IMG_0183-1024x768.jpg\" alt=\"\" width=\"1024\" height=\"768\" srcset=\"https:\/\/files.katinkaskitchen.com\/2016\/04\/IMG_0183-1024x768.jpg 1024w, https:\/\/files.katinkaskitchen.com\/2016\/04\/IMG_0183-150x113.jpg 150w, https:\/\/files.katinkaskitchen.com\/2016\/04\/IMG_0183-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2016\/04\/IMG_0183-768x576.jpg 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/h3>\n<h3>Det h\u00e4r \u00e4r \u00e5ter en otroligt l\u00e4ttlagad och god pastas\u00e5s som blir klar under tiden pastan kokas. Perfekt f\u00f6r vardagsmiddagen som beh\u00f6ver fixas snabbt. Den \u00e4r lika god att servera till ris, eller varf\u00f6r inte quinoa.<\/h3>\n<h4><em>Du beh\u00f6ver f\u00f6r 4 personer:<\/em><\/h4>\n<p>1-2 burkar tonfisk<\/p>\n<p>1-2 vitl\u00f6ksklyftor, skalade och hackade eller skivade<\/p>\n<p>1-2 paket passerade tomater (eller krossade tomater, \u00e4ven om jag f\u00f6redrar de passerade f\u00f6r de blir mustigare)<\/p>\n<p>1-2 msk tomatpur\u00e9<\/p>\n<p>1 zucchini skuren i bitar (kan uteslutas, men blir b\u00e5de f\u00e4rgglatt, gott &amp; nyttigt)<\/p>\n<p>\u00d6rtkryddor \u2013 t.ex. timjan, oregano. Basilika, herbes de Provence<\/p>\n<p>Peppar, helst nymald<\/p>\n<p>G\u00e4rna lite vitt vin (\u00bd dl) eller citronsaft fr\u00e5n \u00bd-1 citron<\/p>\n<p>G\u00e4rna n\u00e5gra oliver \u2013 gr\u00f6na eller svarta<\/p>\n<p>N\u00e5gra msk olivolja<\/p>\n<h4><em>G\u00f6r s\u00e5 h\u00e4r:<\/em><\/h4>\n<p>Fr\u00e4s den finhackade vitl\u00f6ken p\u00e5 l\u00e5g v\u00e4rme i olivoljan s\u00e5 den blir mjuk utan att ta f\u00e4rg. H\u00e4ll p\u00e5 det vita vinet eller citronsaften. H\u00f6j v\u00e4rmen. Om du anv\u00e4nder vin \u00e4r det bra att l\u00e5ta det puttra ihop lite s\u00e5 det reduceras och blir lite fylligare i smaken. \u00c4ven om du anv\u00e4nder vin \u00e4r det gott att l\u00e4gga i en v\u00e4l tv\u00e4ttad halv citron att puttra med i s\u00e5sen. H\u00e4ll i de passerade tomaterna och ha i tomatpur\u00e9n, \u00f6rtkryddorna samt lite peppar. Tills\u00e4tt \u00e4ven den avrunna tonfisken fr\u00e5n burken. L\u00e4gg i oliverna \u2013 de kan l\u00e4ggas i med k\u00e4rnor, men jag brukar k\u00e4rna ur dem genom att trycka ett brett knivblad mot dem s\u00e5 de spricker och sedan dra is\u00e4r dem i tv\u00e5 halvor medan jag plockar bort och sl\u00e4nger k\u00e4rnan. L\u00e5t s\u00e5sen puttra ihop n\u00e5gra minuter. Servera med den avrunna pastan och g\u00e4rna parmesan, pecorino eller kanske lite f\u00e5rost. Det \u00e4r v\u00e4ldigt gott att servera chilisalsa till f\u00f6r den som vill ha lite hetare smak. Receptet finner du h\u00e4r p\u00e5 Katinkas Kitchen.<\/p>\n<p>Buon appetito&nbsp;\u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n<p><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=2091\" rel=\"attachment wp-att-2091\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-2091\" src=\"http:\/\/files.katinkaskitchen.com\/2010\/04\/tonfisks\u00e5s-2-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2010\/04\/tonfisks\u00e5s-2-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2010\/04\/tonfisks\u00e5s-2-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2010\/04\/tonfisks\u00e5s-2-Katinkas-Kitchen.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det h\u00e4r \u00e4r \u00e5ter en otroligt l\u00e4ttlagad och god pastas\u00e5s som blir klar under tiden pastan kokas. Perfekt f\u00f6r vardagsmiddagen som beh\u00f6ver fixas snabbt. Den \u00e4r lika god att servera till ris, eller varf\u00f6r inte quinoa. Du beh\u00f6ver f\u00f6r 4 personer: 1-2 burkar tonfisk 1-2 vitl\u00f6ksklyftor, skalade och hackade eller [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":26043,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[78,112,106,11782,118,11754,4018,11830,4034,117,131],"tags":[],"class_list":["post-2082","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fisk","category-pasta-italienskt","category-lattlagat","category-nyttig-mat","category-ortkryddor","category-pasta","category-tomat","category-tonfisk","category-vardagsmiddag","category-vitlok","category-zucchini"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2082","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2082"}],"version-history":[{"count":44,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2082\/revisions"}],"predecessor-version":[{"id":36410,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2082\/revisions\/36410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/26043"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2082"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2082"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2082"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}