{"id":29036,"date":"2019-07-05T03:00:08","date_gmt":"2019-07-05T03:00:08","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=29036"},"modified":"2022-12-13T11:27:11","modified_gmt":"2022-12-13T10:27:11","slug":"fladervafflor","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=29036","title":{"rendered":"Fl\u00e4derv\u00e5fflor!"},"content":{"rendered":"

\"\"<\/p>\n

Fl\u00e4dern blommar fortfarande f\u00f6r fullt p\u00e5 m\u00e5nga st\u00e4llen och jag plockade med mig n\u00e5gra blommor f\u00f6r att g\u00f6ra lag till \"\"fl\u00e4dersorbet. Sonen kom hem och ringde mig: ”Mamma, det doftar av fl\u00e4der h\u00e4r – jag blev s\u00e5\u00e5\u00e5 sugen p\u00e5 fl\u00e4derpannkakor!” Men, v\u00e5r spis hade <\/b>helst<\/span> g\u00e5tt s\u00f6nder och ugnpannkaka med fl\u00e4der kanske \u00e4r gott fast fl\u00e4derv\u00e5fflor borde vara \u00e4nnu godare t\u00e4nkte vi. Dessutom passar v\u00e5fflor utm\u00e4rkt i sommarregnet! H\u00e4r \u00e4r resultatet, serverat med f\u00e4rska jordgubbar – somrigt, fr\u00e4scht och gott! <\/b><\/p>\n

Du beh\u00f6ver: <\/strong><\/em><\/p>\n

2,5 dl durramj\u00f6l<\/p>\n

1 dl rismj\u00f6l<\/p>\n

1 dl potatismj\u00f6l<\/p>\n

2 tsk bakpulver\"\"<\/p>\n

3 dl mj\u00f6lk<\/p>\n

drygt 2 dl iskallt vatten<\/p>\n

150 gram sm\u00e4lt sm\u00f6r<\/p>\n

ev. 1\/2 tsk vaniljsocker (eller kanske \u00e4nnu b\u00e4ttre: ha den i gr\u00e4dden)<\/p>\n

ca 10 fl\u00e4derblomsklasar<\/p>\n

2-3 msk fl\u00e4derblomssaft eller -lag (typ den du g\u00f6r saften av eller l\u00e4gg blommorna i en sockerlag du kokat upp)\"\"<\/p>\n

g\u00e4rna socker med \u00e4kta vanilj att str\u00f6 \u00f6ver de f\u00e4rdiga v\u00e5fflorna<\/p>\n

G\u00f6r s\u00e5 h\u00e4r: <\/strong><\/em><\/p>\n

Blanda alla torra ingredienser inklusive bakpulver, r\u00f6r om. Vispa i mj\u00f6lk och vatten och sist det sm\u00e4lta n\u00e5got avsvalnade sm\u00f6ret. Smaka av med salt, ev. socker och kanske vaniljsocker eller rivet citronskal och en sked fl\u00e4dersaft. Klipp ner n\u00e5gra blommor i smeten men spara resten att ha p\u00e5 ytan.<\/p>\n

Hetta upp ditt v\u00e5ffelj\u00e4rn och sm\u00f6rj det i f\u00f6rsta varvet. Sedan brukar det fungera \u00e4nd\u00e5 med sm\u00f6ret
\n\"\"som finns i smeten. Str\u00f6 fl\u00e4derblommor i den sm\u00f6rade laggen, h\u00e4ll i smet och str\u00f6 fl\u00e4derblommor \u00f6ver. Gr\u00e4dda dina v\u00e5fflor gyllenfrasiga och servera direkt med gr\u00e4dde och skivade eller r\u00e5r\u00f6rda jordgubbar. Str\u00f6 g\u00e4rna n\u00e5gra extra fl\u00e4derblommor \u00f6ver dina f\u00e4rdiggr\u00e4ddade v\u00e5fflor – Sommar p\u00e5 en tallrik!<\/p>\n

Bon app\u00e9tit \u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n

Katinka Hammarski\u00f6ld<\/p>\n

katinka.hammarskiold@hotmail.com<\/p>\n

www.katinkaskitchen.com\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Fl\u00e4dern blommar fortfarande f\u00f6r fullt p\u00e5 m\u00e5nga st\u00e4llen och jag plockade med mig n\u00e5gra blommor f\u00f6r att g\u00f6ra lag till fl\u00e4dersorbet. Sonen kom hem och ringde mig: ”Mamma, det doftar av fl\u00e4der h\u00e4r – jag blev s\u00e5\u00e5\u00e5 sugen p\u00e5 fl\u00e4derpannkakor!” Men, v\u00e5r spis hade helst g\u00e5tt s\u00f6nder och ugnpannkaka med fl\u00e4der kanske […]<\/p>\n","protected":false},"author":5,"featured_media":29041,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4026,71,11786,130,4038],"tags":[],"class_list":["post-29036","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brunch","category-efterratter","category-flader","category-midsommar","category-vafflor"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/29036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=29036"}],"version-history":[{"count":11,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/29036\/revisions"}],"predecessor-version":[{"id":35974,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/29036\/revisions\/35974"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/29041"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=29036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=29036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=29036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}