{"id":5089,"date":"2012-07-16T08:13:52","date_gmt":"2012-07-16T08:13:52","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=5089"},"modified":"2022-12-05T23:52:02","modified_gmt":"2022-12-05T22:52:02","slug":"myntate","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=5089","title":{"rendered":"Myntate"},"content":{"rendered":"<h3><\/h3>\n<h3><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11692\" rel=\"attachment wp-att-11692\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-11692\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/myntate.jpg\" alt=\"\" width=\"130\" height=\"98\"><\/a><\/h3>\n<h3>Det h\u00e4r \u00e4r en dryck som barnen \u00e4lskar! Sannolikt p\u00e5 grund av att den blir h\u00e4rligt s\u00f6t om man sockrar den ordentligt, som den serveras i Nordafrika. Den \u00e4r utm\u00e4rkt f\u00f6r att lena en f\u00f6rkyld raspig hals, men \u00e4r \u00e4ven en utm\u00e4rkt dryck till orientalisk &nbsp;eller marockansk-tunisisk mat med sina h\u00e4rligt heta smaker. I Sydeuropa finns alltid myntate som ett alternativ som jag g\u00e4rna v\u00e4ljer efter maten om jag inte vill ha kaffe p\u00e5 kv\u00e4llen.<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11693\" rel=\"attachment wp-att-11693\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-11693\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/mynta-balkongen-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2012\/07\/mynta-balkongen-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2012\/07\/mynta-balkongen-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2012\/07\/mynta-balkongen-Katinkas-Kitchen-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Den som har mynta i rabatten eller p\u00e5 balkongen kan g\u00f6ra en h\u00e4rlig kopp att svalka sig med i v\u00e4rmen &#8211; \u00e4ven som varm dryck \u00e4r den svalkande. Den som prompt vill ha kall dryck i v\u00e4rme g\u00f6r iste p\u00e5 myntate.<\/h3>\n<p>Myntate kan kokas p\u00e5 torkad mynta eller f\u00e4rsk mynta. L\u00e5t dra n\u00e5gra minuter och servera med r\u00e5socker eller honung f\u00f6r den som s\u00e5 f\u00f6redrar.<\/p>\n<p>&nbsp;<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n<p>Katinkas Kitchen<a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=11692\" rel=\"attachment wp-att-11692\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-11692\" src=\"http:\/\/files.katinkaskitchen.com\/2012\/07\/myntate.jpg\" alt=\"\" width=\"130\" height=\"98\"><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det h\u00e4r \u00e4r en dryck som barnen \u00e4lskar! Sannolikt p\u00e5 grund av att den blir h\u00e4rligt s\u00f6t om man sockrar den ordentligt, som den serveras i Nordafrika. Den \u00e4r utm\u00e4rkt f\u00f6r att lena en f\u00f6rkyld raspig hals, men \u00e4r \u00e4ven en utm\u00e4rkt dryck till orientalisk &nbsp;eller marockansk-tunisisk mat med sina [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":11692,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[83,4015,11782,118,11747],"tags":[],"class_list":["post-5089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dryck","category-mynta","category-nyttig-mat","category-ortkryddor","category-vegetariskt"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5089"}],"version-history":[{"count":14,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5089\/revisions"}],"predecessor-version":[{"id":35666,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5089\/revisions\/35666"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/11692"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}