{"id":5390,"date":"2013-12-21T02:55:44","date_gmt":"2013-12-21T02:55:44","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=5390"},"modified":"2022-12-13T10:09:26","modified_gmt":"2022-12-13T09:09:26","slug":"emmys-chokladkola-med-havssalt","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=5390","title":{"rendered":"Emmys chokladkola med havssalt"},"content":{"rendered":"<h3><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=5394\" rel=\"attachment wp-att-5394\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-5394\" alt=\"\" src=\"http:\/\/files.katinkaskitchen.com\/2011\/11\/Emmys-chokladkola-med-havssalt-2-Katinkas-Kitchen-104-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2011\/11\/Emmys-chokladkola-med-havssalt-2-Katinkas-Kitchen-104-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2011\/11\/Emmys-chokladkola-med-havssalt-2-Katinkas-Kitchen-104-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2011\/11\/Emmys-chokladkola-med-havssalt-2-Katinkas-Kitchen-104-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<h3>Den h\u00e4r kolan \u00e4r l\u00e4ttgjord och blir fantastiskt god. F\u00f6rst kokar du en kolasmet som liknar kn\u00e4ck. N\u00e4r den \u00e4r klar l\u00e5ter du en god m\u00f6rk choklad sm\u00e4lta ner i den och smaks\u00e4tter med havssalt.<\/h3>\n<p>Eftersom det \u00e4r gott n\u00e4r kolan \u00e4r lite mjuk som fudge \u00e4r det mest praktiskt att h\u00e4lla den i kn\u00e4ckformar.<\/p>\n<h4>Du beh\u00f6ver:<\/h4>\n<p>Du beh\u00f6ver:<\/p>\n<p>1,5 dl socker<\/p>\n<p>1,5 dl ljus sirap<\/p>\n<p>2 dl vispgr\u00e4dde<\/p>\n<p>ev. 2 msk glykos<\/p>\n<p>50 gram m\u00f6rk choklad<\/p>\n<p>\u00bd-1 tsk havssalt<\/p>\n<h4>G\u00f6r s\u00e5 h\u00e4r:<\/h4>\n<p>H\u00e4ll socker, sirap, gr\u00e4dde och ev. glykos i en tjockbottnad kastrull. St\u00e4ll p\u00e5 spisen p\u00e5 mellanh\u00f6g v\u00e4rme. L\u00e5t koka upp under omr\u00f6rning. Koka f\u00f6rsiktigt, r\u00f6r d\u00e5 och d\u00e5 och passa s\u00e5 inte kokar \u00f6ver. N\u00e4r bubblorna blir st\u00f6rre och kolasmeten m\u00f6rknar i f\u00e4rgen b\u00f6rjar den bli klar. Var som sagt f\u00f6rsiktig s\u00e5 inte kokar f\u00f6r h\u00e5rt och blir br\u00e4nd, d\u00e5 blir den besk. Tag kulprov genom att l\u00e4gga n\u00e5gra isbitar i ett glas kallt vatten. H\u00e4ll i en sked kolasmet och pr\u00f6va om den stelnar till kolaliknande konsistens. N\u00e4r kolan tjocknar och g\u00e5r att rulla till en kula \u00e4r den f\u00e4rdigkokt. Tag av fr\u00e5n v\u00e4rmen och l\u00e4gg i chokladen som du delat i mindre bitar. R\u00f6r tills chokladen sm\u00e4lt. Smula i flingsalt eller annat gott havssalt efter smak. H\u00e4ll kolasmeten i kn\u00e4ckformar eller h\u00e4ll upp den p\u00e5 bakpl\u00e5tspapper och sk\u00e4r den i bitar n\u00e4r den stelnat lite och svep in kolabitarna i sm\u00f6rpapper.<\/p>\n<p>Med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.katinkaskitchen.com\/\">&nbsp;<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Den h\u00e4r kolan \u00e4r l\u00e4ttgjord och blir fantastiskt god. F\u00f6rst kokar du en kolasmet som liknar kn\u00e4ck. N\u00e4r den \u00e4r klar l\u00e5ter du en god m\u00f6rk choklad sm\u00e4lta ner i den och smaks\u00e4tter med havssalt. Eftersom det \u00e4r gott n\u00e4r kolan \u00e4r lite mjuk som fudge \u00e4r det mest praktiskt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5394,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[108,75,4006,110,43,55],"tags":[],"class_list":["post-5390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-choklad-kakao","category-godis-sott","category-jul","category-lattlagat-efterratter","category-salt","category-socker"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5390"}],"version-history":[{"count":14,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5390\/revisions"}],"predecessor-version":[{"id":35930,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/5390\/revisions\/35930"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/5394"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}