{"id":985,"date":"2014-08-24T03:00:58","date_gmt":"2014-08-24T03:00:58","guid":{"rendered":"http:\/\/katinkaskitchen.com\/?p=985"},"modified":"2022-12-13T12:37:25","modified_gmt":"2022-12-13T11:37:25","slug":"appelsalsa","status":"publish","type":"post","link":"https:\/\/katinkaskitchen.com\/?p=985","title":{"rendered":"\u00c4ppelsalsa"},"content":{"rendered":"<h2><a href=\"http:\/\/katinkaskitchen.com\/?attachment_id=2522\" rel=\"attachment wp-att-2522\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-2522\" src=\"http:\/\/files.katinkaskitchen.com\/2010\/02\/appelsalsa-Katinkas-Kitchen-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/files.katinkaskitchen.com\/2010\/02\/appelsalsa-Katinkas-Kitchen-300x225.jpg 300w, https:\/\/files.katinkaskitchen.com\/2010\/02\/appelsalsa-Katinkas-Kitchen-150x112.jpg 150w, https:\/\/files.katinkaskitchen.com\/2010\/02\/appelsalsa-Katinkas-Kitchen.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/h2>\n<p><span style=\"color: #00ff00\"><strong>Ett b\u00e5de gott, nyttigt och fr\u00e4scht tillbeh\u00f6r till vilket k\u00f6tt som helst<\/strong>.<\/span><\/p>\n<h3><span style=\"color: #339966\">P\u00e5 sommaren n\u00e4r nektariner och persikor finns i aff\u00e4rerna \u00e4r det gott att g\u00f6ra salsan p\u00e5 dem.<\/span><\/h3>\n<h4><em><span style=\"color: #339966\">Du beh\u00f6ver:<\/span><\/em><\/h4>\n<h3><span style=\"color: #339966\">Skalade och tunt skivade \u00e4pplen (alt. nektariner eller persikor)<\/span><\/h3>\n<h3><span style=\"color: #339966\">F\u00e4rsk chili \u2013 g\u00e4rna r\u00f6d f\u00f6r f\u00e4rgens skull<\/span><\/h3>\n<h3><span style=\"color: #339966\">Saft fr\u00e5n f\u00e4rsk lime<\/span><\/h3>\n<h3><span style=\"color: #339966\">Flingsalt <\/span><\/h3>\n<h3><span style=\"color: #339966\">g\u00e4rna f\u00e4rsk koriander och kanske f\u00e4rsk mynta<\/span><\/h3>\n<h4><em>G\u00f6r s\u00e5 h\u00e4r:<\/em><\/h4>\n<p><span style=\"color: #008000\">Blanda de skivade \u00e4pplena med strimlad chili och koriander. Pressa \u00f6ver limesaft och smula \u00f6ver lite flingsalt. L\u00e5t st\u00e5 och dra medan du tillagar k\u00f6ttet. Servera med stekt eller grillat k\u00f6tt.<\/span><\/p>\n<p>Bon app\u00e9tit&nbsp;\u00f6nskas med v\u00e4nliga matglada h\u00e4lsningar fr\u00e5n Katinkas Kitchen!<\/p>\n<p>Katinka Hammarski\u00f6ld<\/p>\n<p>katinka.hammarskiold@hotmail.com<\/p>\n<p>www.katinkaskitchen.com<\/p>\n<p><span style=\"color: #00ff00\"><br \/>\n<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ett b\u00e5de gott, nyttigt och fr\u00e4scht tillbeh\u00f6r till vilket k\u00f6tt som helst. P\u00e5 sommaren n\u00e4r nektariner och persikor finns i aff\u00e4rerna \u00e4r det gott att g\u00f6ra salsan p\u00e5 dem. Du beh\u00f6ver: Skalade och tunt skivade \u00e4pplen (alt. nektariner eller persikor) F\u00e4rsk chili \u2013 g\u00e4rna r\u00f6d f\u00f6r f\u00e4rgens skull Saft fr\u00e5n [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":2522,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[124,87,11782,118,127,11743,11747],"tags":[],"class_list":["post-985","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grillat","category-koriander","category-nyttig-mat","category-ortkryddor","category-saser-roror","category-vegan","category-vegetariskt"],"_links":{"self":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=985"}],"version-history":[{"count":21,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/985\/revisions"}],"predecessor-version":[{"id":36070,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/985\/revisions\/36070"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/2522"}],"wp:attachment":[{"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=985"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=985"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/katinkaskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}